~A special twist on one of my beloved family recipes. The smell alone will transport you to the spice markets in Israel and the taste will ignite your soul~
Tag: Featured
Potaje – Moroccan Bean & Chard Soup
~ A winter dish that is so simple yet flavourful and nutritious. Traditionally a stew but it can also be made as a soup ~
Mumma’s Dafina
~ My mamma’s handed down recipe for this hearty slow cooked Moroccan Jewish stew. Traditionally it is made with chickpeas but cannellini beans and red kidney beans are just as good ~
Almond Pulp Cookies
~ Delicious, soft almond cookies that are the perfect match for your homemade almond milk! ~
Slow Cooked Spicy Black Beans & Pumpkin Stew
~Slow cooked tender spicy black beans that will leave you feeling satisfied and delighted~
